What’s in season in Australia in April
In April in Australia, the fruit at its best includes apple, figs, lime, papaya and pear, and the vegetables include beetroot, broccolini, carrot, celeriac, celery, fennel and kale. Just starting: brussels sprouts, kiwifruit, parsnip, custard apple and swede. Near the end of their season: eggplant, green beans, watermelon, blackberry and blueberry. This is the cooler south; the tropical north has its own calendar.
Autumn has settled in. Apples, pears, grapes and figs are at their peak, with quinces and persimmons coming in. Pumpkin, sweet potato, kale, leeks, celeriac and fennel are all at their best, and cauliflower, broccoli and the first mandarins are in the shops. Summer vegetables are fading.
Vegetables 23 at their best or changing
- BeetrootAt its peak
At its peak. Best from January to April.
- Bok choyAt its peak
At its peak. Best from April to May and October to November.
- BroccoliniAt its peak
At its peak. Best from March to October.
- Butternut pumpkinAt its peak
At its peak. Best from April to July.
- CarrotAt its peak
At its peak. Best from February to May.
- CeleriacAt its peak
At its peak. Best from April to September.
- CeleryAt its peak
At its peak. Best from February to April.
- FennelAt its peak
At its peak. Best from April to August.
- KaleAt its peak
At its peak. Best from April to August.
- LeekAt its peak
At its peak. Best from April to August.
- PotatoAt its peak
At its peak. Best from February to May.
- PumpkinAt its peak
At its peak. Best from February to June.
- RadishAt its peak
At its peak. Best from April and October to November.
- RhubarbAt its peak
At its peak. Best from March to July.
- RocketAt its peak
At its peak. Best from April and October to November.
- SilverbeetAt its peak
At its peak. Best from April to September.
- SpinachAt its peak
At its peak. Best from April to May and September to October.
- Sweet potatoAt its peak
At its peak. Best from March to June.
- Brussels sproutsJust starting
New in the shops. Peaks May to July.
- ParsnipJust starting
New in the shops. Peaks May to August.
- SwedeJust starting
New in the shops. Peaks May to August.
- EggplantLast of the season
The last weeks. Best was January to March.
- Green beansLast of the season
The last weeks. Best was January to March.
Also around, not at their best acorn squash, baby spinach, broccoli, cabbage, capsicum, cauliflower, cucumber, garlic, ginger, lettuce, mushrooms, onion, red cabbage, shallot, sweetcorn, tomato, turnip, zucchini
Fruit 19 at their best or changing
- AppleAt its peak
At its peak. Best from April to May.
- FigsAt its peak
At its peak. Best from February to April.
- GrapesAt its peak
At its peak. Best from February to April.
- LimeAt its peak
At its peak. Best from November to April.
- Nashi pearAt its peak
At its peak. Best from April to July.
- PapayaAt its peak
At its peak. Best from December to April. Grown in far north Queensland all year.
- PearAt its peak
At its peak. Best from February to April.
- PersimmonAt its peak
At its peak. Best from April to May.
- PomegranateAt its peak
At its peak. Best from April to May.
- QuinceAt its peak
At its peak. Best from April to May.
- Custard appleJust starting
New in the shops. Peaks May to July.
- KiwifruitJust starting
New in the shops. Peaks May to July.
- MandarinJust starting
New in the shops. Peaks June to October.
- OrangeJust starting
New in the shops. Peaks June to October.
- BlackberryLast of the season
The last weeks. Best was December to February.
- BlueberryLast of the season
The last weeks. Best was December to February.
- Honeydew melonLast of the season
The last weeks. Best was December to February.
- RockmelonLast of the season
The last weeks. Best was January to March.
- WatermelonLast of the season
The last weeks. Best was December to March.
Also around, not at their best avocado, banana, grapefruit, lemon, passionfruit, pineapple, raspberry, strawberry
Herbs 5 at their best or changing
- ChilliAt its peak
At its peak. Best from December to April. Queensland growers keep chillies in the shops through winter.
- CorianderAt its peak
At its peak. Best from April and October to November.
- ParsleyAt its peak
At its peak. Best from April and October to November.
- ChiveLast of the season
The last weeks. Best was November to January.
- MintLast of the season
The last weeks. Best was November to February.
Also around, not at their best basil, oregano, rosemary, sage, thyme
This guide follows the cooler south, which is where most Australians shop: Sydney, Melbourne, Adelaide, Perth, Canberra and Hobart. The tropical north runs on a different calendar. Queensland and Northern Territory mangoes, for example, start in September, and bananas, pineapples and chillies come from the north all year.
How we decide. Each item carries a score from 0 to 20 for every month of the year. We call 16 or more “at its peak” and 8 to 15 “around”. The scores were checked against Australian growers’ bodies, state government pages and the Sydney and Melbourne markets, and last reviewed on 9 October 2026. Seasons shift a few weeks with the weather and the state, so treat the edges as guides. Spotted something wrong? Tell us at [email protected].
General information only. These guides are not advice about how you should prepare, store or eat any food. Please follow the packaging and the official food-safety guidance from Food Standards Australia New Zealand (FSANZ) and your state or territory food authority.